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Sweet lemon (Citrus limetta) Production Technology

April 6, 2020April 6, 2020 en.agriculturelearning 0 Comments Citrus Category fruit, Citrus limetta, Cultivation method of Citrus, Cultivation of Sweet lemon, Health Benefits of sweet lemon, Nutritional Value of Sweet lemon, Production Technology of Sweet lemon, Seasons/ Availability of sweet lemon, Sweet lemon

Sweet lemon is a medium-sized with an overall rounded shape and a slightly flattened bottom. Its relatively smooth skin is

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Turmeric cultivation process and its health benefits

March 23, 2020 en.agriculturelearning 0 Comments Health Benefits and uses of Turmeric, How to select planting material of Turmeric, Propagation of Turmeric, Turmeric Production/Cultivation, Turmeric Varieties in Bangladesh, Variety of Turmeric

Turmeric is a rhizomatous herbaceous perennial plant which is called as “Curcuma longa” scientifically. It is belonging to the ginger

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Mushroom Production Technology and its cultivation process

March 19, 2020March 19, 2020 en.agriculturelearning 0 Comments Advantages of Mushroom cultivation, harvesting of Mushroom, Health benefits of Mushroom, Mushroom in Bangladesh, Mushroom production, Mushroom speciese, Mushroom variety, Time of growing Mushroom

History of Mushroom in Bangladesh: Mushroom is a very nutritious, delicious and fully ‘halal’ vegetable having medicinal qualities. Mushroom cultivation

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Custard apple production Technology and it’s health benefits

March 10, 2020 en.agriculturelearning 0 Comments Custard apple, Diseases and Pests management of Custard apple, Health Benefits of Custard apple, Nutrient value of custard apple, Production Technology of Custard apple, Varieties of Custard Apple

Custard apple (Annona squamosal) also known as sharifa in Bangladesh is a delicious dry land fruit. The fruits are low

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Dragon fruits Production Process and it’s Health Benefits

March 9, 2020 en.agriculturelearning 0 Comments Advantages/Importance of Dragon fruits, Dragon fruits, Health Benefits of Dragon fruits, Pests and Disease management of Dragon fruits, Production Technology/Cultivation process of Dragon fruits, Varieties of Dragon fruits

Dragon fruit is one of the exotic fruits grown across the world. Dragon fruit is native to Central America, Mexico

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Avocado fruit Production technology in Bangladesh

March 8, 2020 en.agriculturelearning 0 Comments Avocado, Favorable climate for Avocado fruit production, Healt Benefits of Avocado Fruit, Pests and Diseases management of Avocado, Production Technology of Avocado, Variety of Avocado in Bangladesh

Avocado is an ancient fruit, originated mainly from Central America and Mexico. The word “Avocado” comes from the word “Ahucatl”,

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Persimmon fruit ( Health Benefits and Nutritional value )

March 4, 2020 en.agriculturelearning 0 Comments Health benefits of persimmon fruit, Japanese Persimmon, Nutritional value of persimmon fruit:, Persimmon in Bangladesh, production technology of Persommon

Persimmon is the national fruit of Japan. The scientific name of Persimmon is “ Diospyros Kaki”. It’s mainly the fruit

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How to Grow Groundnut/Groundnut cultivation method

April 4, 2019 en.agriculturelearning 0 Comments Groundnut cultivation method, Peanut cultivation method

Groundnut Farming is a very lucrative agro-business venture which guarantees a large return on investment, especially when the right practices are applied.